Breads & Sides

Bruschetta with roma tomato salsa
Garlic & Gorgonzola bread
Flat bread and dips
Garlic & chilli fried olives with fetta & crispy lemon bread chilli
Garlic or herb bread
Saganaki served with olive tapenade
Plain bread roll & butter
Garden salad

Rock Oysters
NATURAL – With lemon and our home made sauce.
KILPATRICK – Grilled with bacon & Worcestershire sauce.
MATRICIANA- Topped with Salami, olives, capsicum, Napoli & cheese.

Antipasto
A selection of cold meats, cheese and marinated grilled vegetables.

Steak of the Day
Steak of the day served with a wild mushroom sauce, french fries and salad.

Pork Rib Eye
Tender pork rib eye topped with a rasher of bacon and garlic butter.
Accompanied by potatoes and vegetables.

Catch Of The Day
Grilled and topped with a tomato and pine nut salsa OR oven-baked with a herb and almond crust. Served with potatoes and vegetables.