Warm apple cake served with anglaise and cream.
Dessert Sampler for two
Chefs selection of mini desserts
Trio of Gelati
Three flavours of gelati served with a fruit coulis.
Crepe Of The Day
Please see your wait staff for details
White and Dark Mousse
Served with a raspberry coulis.
Served with double cream
Mars Bar Cheesecake
Home made mars bar cheesecake set on a
caramel sauce with chocolate pieces and cream
Sticky Date Pudding
Galli’s famous sticky date pudding, served with
vanilla ice cream and double cream.
Fresh fruit platter (for 2)
Chef’s selection of seasonal fruit.
Cheese platter (for 2)
Local and imported cheese served with
water crackers, fresh fruit.
COFFEE & TEA/HERBAL
Fresh brewed filter coffee
Iced Coffee or Iced Chocolate
Tea / Herbal tea
Mexican coffee (kahlua)
Roman coffee (Galliano)
Irish coffee (whiskey)
PORTS & LIQUEURS
Galway pipe port
Galliano, Sambuca, Sambuca black